April Cooking Class
April 10, 2019 6:30am
Join us for our April cooking class! We have partnered with Daniele, a charismatic young Italian chef who will delight with his passion and talent for cooking while entertaining you and sharing our Italian traditions. Daniele is an expert in private events and pop-ups and we are excited to be able to bring him to you! The cost is $75/pp
Come meet him and experience a delectable menu. This evening is perfect for couples, friends, or family members.
TORTA PASQUALINA - Traditional Easter savory tart
Paired w/ Claris Pinot Grigio
CALAMARATA WITH SHRIMP, PASSITO AND ASPARAGUS
Paired w/ Stema Pinot Noir
PASTIERA NAPOLETANA Traditional Neapolitan Easter cake
Chef Daniele began his career a decade ago, offering cooking classes, private dinners and catering for events in Florence, Italy.
Daniele moved to Austin in 2016, aiming to deliver authentic Italian food and the truest Italian experience with his personal chef business.
He is also a cooking instructor at cooking schools in Austin and recently partnered with renowned San Antonio chef Elena D'Agostino to cater parties for private culinary events in central Texas. You can visit his website here.