Andiamo Ristorante Logo

R I S T O R A N T E

L U N C H     M E N U

A N T I P A S T I

SOUP OF THE DAY | $8.00

ZUPPA DI MELONE | $8.00

Chilled cantelope soup with toasted pine nuts, ricotta salata and basil oil

GAMBERI GRIGLIATI | $19.00

Argentinian shrimp broiled in an herb compound butter and served with our house sourdough

FRITO MISTO | $19.00

Fried calamari and veggies tossed with sea salt and fresh leeks

COZZE AL FINOCCHIO | $19.00

Mussels sauteed with fennel and oregano in a light spicy white wine sauce

INVOLTINI DI MELANZANE | $17.50

Eggplant stuffed with goat cheese in a sin-dried tomato sauce

I N S A L A T E

INSALATA DI ANGURIA | $8.50/$13.00

Baby arugula, watermelon and feta cheese in a lemon olive oil

INSALATA DI FINOCCHIO | $8.50/$13.00

Shaved fennel,walnuts and goat cheese in a lemon truffle olive oil

INSALATA DI POMODORI | $8.50/$13.00

Marinated tomatoes, arugula, radicchio, capers, parmesan, olives, pine nuts olive oil

P A N I N I

$12.00/$18.50 with choice of  1/2 salad 

CAPRESE

Fresh mozzarella, slow roasted tomatoes, basil pesto

PANCETTA CROCCANTE, RUCOLA E POMODORINI SECCHI

Crispy pancetta, argula and slow roasted tomatoes with pecorino-black pepper aioli

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